Nutritious Breakfast Bread Recipe

Nutritious Breakfast Bread Recipe

Ingredients:

1 c of flour (whole wheat)
1 c of flour
1 c of banana; mashed
3/4 c of orange juice
2/3 c of milk; powder (dry & nonfat)
1/2 c of sugar (brown)
1/2 c of peanuts; chopped
1/2 c of raisins
1/2 c of oil
1/2 c of molasses
1/3 c of prunes; chopped
1/3 c of oatmeal
1/4 c of walnuts; chopped
2 tsp of baking powder
1/2 tsp of salt
1/2 tsp of baking soda
3 pcs of eggs

Instructions:

Preheat the oven 325 degrees F. Mix the baking powder and soda, salt, flour, oats, raisins, nuts, prunes, and milk in a huge bowl. Mix it using a fork. Batter the eggs ’til it turns foamy. Then add in the banana, juice, molasses and oil and combine it with the non-wet ingredients.

Put the mixture in 2 8″ x 4″ greased bread pan and bake it for an hour, under 325 degrees F. Let it be cooled a bit before moving the bread. Applesauce, raw apples; chopped, carrots; grated, or zucchini; grated can substitute banana. Good for 2 serving portions.

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