Deb’s Breakfast Cake Recipe

Deb’s Breakfast Cake Recipe

Ingredients:

1 pack of Rich’s rolls (frozen)
1 pc of stick butter; melted
1 pack of pudding (vanilla, small-sized)
1/2 c of sugar (brown)
1/2 c of pecans

Instructions:

Place rolls (frozen) in tubed pan then pour melted butter on them. Combine nuts, sugar as well as pudding then sprinkle on rolls. Using papertowel, cover the pan and allow to rise for several hours or overnight. Then bake for half an hour (30 minutes).

>> Deb’s Breakfast Cake Recipe