Breakfast Cake Recipe

Breakfast Cake Recipe

Ingredients:

1 whole egg; whisked lightly
1 c of milk
3 Tbsps of shortening; melted
3 Tbsps of baking powder
4 Tbsps of sugar
1/2 tsp of salt
3 c of flour

Instructions:

Heat oven to 350 degrees F. Sift flour, baking powder and salt. Cut in the shortening. Mix until flour mixture is crumbly. Beat in the eggs and milk then mix thoroughly until you form a dough. Spread dough onto a greashed baking pan. Top with this topping:

Mix two tablespoons of flour, one tablespoon of cinnamon and five tablespoons of sugar and three tablespoons of butter. Bake for half an hour.

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