Berry Breakfast Puff Recipe

Berry Breakfast Puff Recipe

Ingredients:

3 large eggs
1 tsp of vanilla
1/2 c of flour (all-purpose)
1 & 1/2 c of berries
1/2 c of milk
1 yogurt (plain)
2 Tbsps of sugar (granulated)
Confectioners’ sugar

Instructions:

Whisk all eggs w/ flour in mixing bowl, then whisk milk in gradually, then vanilla and sugar. Pour mixture into oiled 20-cm skillet and bake at 425 degrees F for 15-20 mins or ’til golden and puffed. Sprinkle w/ Confectioners’ sugar then arrange berries forming a mound in the center part. Serve w/ yogurt.

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